Modified Atmosphere Packaging (MAP) for Mango
   
Published: September 10, 2012
 

XtendŽ breathable bags and liners for fresh produce preserves mango quality and freshness during prolonged storage and shipment by- Available Products & Performance:

1. Bulk Bags For "Fully Mature" Mango

  • Store "Fully Mature Mango" (waxed or non-waxed) for up to 45 days at 10?C (50?F) with another 3 days of shelf life at 20?C (68?F)
  • Slows down ripening
  • Reduces weight loss
  • Reduces decay
  • Preserves firmness and smoothness
  • Slows breakdown
  • Reduces incidence of jelly seed, lenticel spots and chilling injury

 XtendŽ Added Value

  • Convenient ripening in bag
  • Reduces symptoms of chilling injury
  • Prolongs storage life
  • Reduces waste in the supply chain
  • Aids stock management and may facilitate market expansion

 

http://www.stepac.com/pic/Mango%20-%20bulk.JPG

http://www.stepac.com/pic/mango2.jpg

  
2. Bulk and Retail Bags for "Ready to Eat" Mango

  • Store "ready to eat" mangos for up to 21 days at 10?C (50?F) plus an additional 3 days at 20?C (68?F)
  • Reduces weight loss
  • Slows breakdown
  • Preserves firmness and smoothness
  • Reduces incidence of jelly seed, lenticel spots and chilling injury


 XtendŽ Added Value

  • Reduces symptoms of chilling injury
  • Prolongs retail shelf life and storage life
  • Reduces waste at retail

http://www.stepac.com/pic/mangobulkw.jpg

http://www.stepac.com/pic/Mango2(3).jpg

  
Mangos are packed in XtendŽ modified atmosphere storage and shipment bags in:

  • Brazil
  • India
  • Hong Kong
  • Israel
  • UK
  • Venezuela
  • Mexico
  • South Africa

For more information on XtendŽ smart packaging for shelf life extension for mangos and how to extend produce freshness, contact us at: http://www.stepac.com//contact.asp